COME BE A CHEF AT THE 13TH ANNIVERSARY SUPER CHEF SHOWDOWN!

MARCH 8, 2024, AT THE

FIRST UNITED METHODIST CHURCH

BLAIRSVILLE, GEORGIA

Registration is fast and easy.

Step 1. Fill out the online registration and click on the “Submit” button.

Step 2. You are done! It is just that simple!

OR

What do I do as a Chef?

(We are so glad you asked!)

You should prepare and bring enough food to serve approximately 250/300 people. (We provide 4 ounce serving cups.) Food should be prepared ahead of time (hot if necessary) and be ready to serve at 11:30 a.m.

Doors open at 9 a.m. to Chefs

11 a.m. - All Chefs and Volunteers meet for prayer and to kick off event

11:30 a.m.—1 p.m. - Doors open for all who attend the event

1:30 p.m. - Recognition and Prizes given out

All supplies, such as napkins, cups, spoons, table and tablecloths, and HAND SANITIZER will be supplied for you! Just bring your specialty delish, and you are ready to roll.

Need help! Please email questions to uchopehousedirector@gmail.com.